{"id":1322,"date":"2024-11-13T22:37:51","date_gmt":"2024-11-14T03:37:51","guid":{"rendered":"https:\/\/observatoire.inaf.ulaval.ca\/publications-et-rapports\/alimentation-en-milieu-institutionnel\/anel-alimentation-nutritive-et-locale\/"},"modified":"2024-12-19T15:44:16","modified_gmt":"2024-12-19T20:44:16","slug":"anel-alimentation-nutritive-et-locale","status":"publish","type":"alimentation","link":"https:\/\/observatoire.inaf.ulaval.ca\/en\/publications-and-reports\/institutional-nutrition\/anel-alimentation-nutritive-et-locale\/","title":{"rendered":"Local and nutritious food (ANEL)"},"excerpt":{"rendered":"

Healthcare establishments in Qu\u00e9bec have a duty to set an example in terms of the nutritional quality of the food they offer, since they must comply with the standards set out in the healthy eating reference framework of the minist\u00e8re de la Sant\u00e9 et des Services Sociaux (MSSS).<\/p>\n","protected":false},"featured_media":1066,"parent":0,"menu_order":0,"template":"","alimentation_categories":[116],"alimentation_types":[],"alimentation_annee-observation":[125,126],"alimentation_annee-publication":[],"class_list":["post-1322","alimentation","type-alimentation","status-publish","has-post-thumbnail","hentry","alimentation_categories-anel-en","alimentation_annee-observation-125","alimentation_annee-observation-126"],"acf":[],"yoast_head":"\nLocal and nutritious food (ANEL) | Food Quality Observatory<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" 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